Super Moist n Hardy Banana-Pumpkin Bread

Hey everyone, it's John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, Super Moist n Hardy Banana-Pumpkin Bread. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Super Moist n Hardy Banana-Pumpkin Bread is one of the most well liked of recent trending meals in the world. It's enjoyed by millions daily. It is simple, it's quick, it tastes delicious. They're fine and they look wonderful. Super Moist n Hardy Banana-Pumpkin Bread is something which I have loved my entire life.
Many things affect the quality of taste from Super Moist n Hardy Banana-Pumpkin Bread, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Super Moist n Hardy Banana-Pumpkin Bread delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Super Moist n Hardy Banana-Pumpkin Bread is 12 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Super Moist n Hardy Banana-Pumpkin Bread estimated approx 20 mins.
To get started with this particular recipe, we must first prepare a few components. You can have Super Moist n Hardy Banana-Pumpkin Bread using 16 ingredients and 8 steps. Here is how you can achieve that.
Super moist, hearty, and tasty! Very easy to prepare and bake. ~(o.o)~ :ohyeaah
Ingredients and spices that need to be Make ready to make Super Moist n Hardy Banana-Pumpkin Bread:
- 2 ripe bananas
- 1 cup pumpkin puree
- 2 eggs
- 1/4 cup canola oil
- 1 tsp vanilla
- 1 cup All purpose flour
- 1 cup Whole wheat flour
- 1/2 cup rolled oats
- 2/3 cup sugar
- 1 tsp baking powder
- 1/2 tsp baking soda
- 1/2 tsp salt
- 1 tsp cinnamon
- 1/2 tsp pumpkin pie spice
- 1/2 tsp nutmeg
- 1/2 cup raisins
Steps to make to make Super Moist n Hardy Banana-Pumpkin Bread
- Preheat oven to 350°F
- Mash bananas with fork.
- Combine mashed bananas, pumpkin puree, oil, eggs, and vanilla. Beat or mix until well blended.
- Combine flours, sugar, rolled oats, baking soda, baking powder, salt, cinnamon, nutmeg, and pumpkin pie spice. Stir together with a whisk until well mixed.
- Pour dry mixture into wet mixture and stir to combine all ingredients thoroughly. Add raisins and mix well.
- Grease a loaf pan (9x5 or 8 1/2x4 1/2) and pour batter into pan.
- Place in preheated oven and bake for 50-60 minutes. Poke center of loaf with toothpick or skewer to check for doneness. Toothpick should come out clean. Remove from oven and let cool.
- When cooled, DEVOUR! Enjoy:)
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So that's going to wrap it up with this special food Step-by-Step Guide to Prepare Any-night-of-the-week Super Moist n Hardy Banana-Pumpkin Bread. Thank you very much for your time. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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