Juicy & Creamy Baked Apple Bread Pudding

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Juicy & Creamy Baked Apple Bread Pudding. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Juicy & Creamy Baked Apple Bread Pudding, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Juicy & Creamy Baked Apple Bread Pudding delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Juicy & Creamy Baked Apple Bread Pudding is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must first prepare a few ingredients. You can have Juicy & Creamy Baked Apple Bread Pudding using 9 ingredients and 5 steps. Here is how you cook it.

I created this recipe for a recipe contest. I wanted to make a recipe that would work well with Haagen Dazs ice cream and that would elevate the flavor of the ice cream to a new level.

If the apple is not stable when you set it down, cut off a little bit of the bottom.
When you scoop out the contents of the apple, please be careful not to cut out the bottom!! Recipe by Haru mama manma

Ingredients and spices that need to be Make ready to make Juicy & Creamy Baked Apple Bread Pudding:

1. 2 Apple (Jonathan apples if you have them)
2. 1 slice Sliced bread
3. 1 ●Egg
4. 3 tbsp ●Milk
5. 1 tbsp ●Sugar
6. 1 dash ●Cinnamon powder
7. 10 grams Butter
8. 1 Haagen Dazs ice cream (vanilla)
9. 1 as much (to taste) Maple syrup

Instructions to make to make Juicy & Creamy Baked Apple Bread Pudding

1. Preheat the oven to 200℃. Add the ● ingredients to a bowl and mix well. Cut the bread into bite-sized pieces and add them to the bowl, letting them soak in the liquid.
2. Cut off the top of the apple (to use as a lid). Using a knife or spoon, scoop out the inside of the apple. Remove the core and cut the fruit into small pieces. Add the apple pieces to the bowl from step 1.
3. Using a toothpick or a fork, prick holes all over the surface of the apple.
4. Fill the apple from step 3 with the filling from step 1. Top with butter and cover with the apple lid. Place in a heatproof dish and bake in the oven for 40 minutes.
5. When done baking, top with ice cream and drizzle on some maple syrup. Enjoy hot with the cold ice cream.

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So that is going to wrap it up with this special food Easiest Way to Make Homemade Juicy & Creamy Baked Apple Bread Pudding. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!