Bread pakoda

Hey everyone, it's Louise, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Bread pakoda. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Bread pakoda is one of the most well liked of current trending foods in the world. It's appreciated by millions every day. It's simple, it is fast, it tastes delicious. Bread pakoda is something which I've loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Bread pakoda, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bread pakoda delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few components. You can have Bread pakoda using 9 ingredients and 8 steps. Here is how you can achieve it.

#5pm

Ingredients and spices that need to be Make ready to make Bread pakoda:

1. 1 cup besan/ gram flour
2. 1/4 tsp red chilli powder,garammasala powder
3. 1 pinch hing
4. As needed Water
5. to taste Salt
6. 1/2 tsp azwain/carom seeds
7. 4-5 slices bread
8. As needed Oil
9. 1 tsp Kasuri methi

Instructions to make to make Bread pakoda

1. In a bowl -take besan,azwain, red chilli powder, garammasala powder, hing,salt & kasuri methi.
2. Add half cup water and mix very well.
3. Better should not be very thick not too thin.
4. On a chopping board, slice the bread into triangle or rectangle.
5. Now hot the oil in a pan.
6. Coat the bread with the besan, fry the bread pakoda on a medium flame till the are crisp & golden brown.
7. Drain bread pakoda on a tissue paper.
8. Serve with tomato sauce.

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So that is going to wrap it up with this special food Recipe of Speedy Bread pakoda. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!