Pineapple,cashew bread steam cake

Hello everybody, I hope you are having an amazing day today. Today, we're going to prepare a special dish, Pineapple,cashew bread steam cake. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Pineapple,cashew bread steam cake is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is easy, it's fast, it tastes yummy. Pineapple,cashew bread steam cake is something that I've loved my entire life. They're nice and they look wonderful.
Many things affect the quality of taste from Pineapple,cashew bread steam cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pineapple,cashew bread steam cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Pineapple,cashew bread steam cake is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Pineapple,cashew bread steam cake estimated approx 1 hour.
To begin with this recipe, we must first prepare a few components. You can have Pineapple,cashew bread steam cake using 11 ingredients and 8 steps. Here is how you cook that.
#rstea
This is a delicious cake recipe. The speciality of this cake is this cake is not baked and can be prepared in steaming process.
Ingredients and spices that need to be Take to make Pineapple,cashew bread steam cake:
- 4 pieces brown bread
- 3/4 cup wheat flour
- 1 cup sugar
- 2 cups milk
- 3 tsp Condensed milk
- 3 tsp ghee
- 1/2 tsp pineapple essence
- 2 tsp baking powder
- 1/2 tsp baking soda
- 1/4 cup cashew nuts
- as required Ghee for greasing
Instructions to make to make Pineapple,cashew bread steam cake
- First of all prepare the bread crumbs from the brown breads by grinding them.
- Then mix all the dry ingredients together and then mix all the wet ingredients into the dry ingredients.
- Now the cake batter is ready.
- Grease a cake mould with ghee and butter paper and pour the batter in it.
- Garnish some split cashew nuts over it.
- Heat the steamer and steam the cake for 45 minutes to 1 hours.
- Now your pineapple, cashew bread steam cake is ready.
- Serve after cooling down to room temperature completely.
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So that is going to wrap this up for this special food Recipe of Super Quick Homemade Pineapple,cashew bread steam cake. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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